Careers

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Human Resources
(831) 622-5901
hr@mirabelgroup.com

Current Job Openings

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Bartender
Two years previous restaurant service experience in an upscale dining facility is required, and at least two years prior experience in cocktail and drink preparation, including knowledge of high end liquors is also required for this position.

Line Cook (Pasta Station)
3 years experience, fasted paced organized individual. Full time including weekends starting 3:30pm

Host/Hostess
Evening Host/Hostess - Familiarity with OpenTable system and Maitre D' Point of sales system, ability to communicate effectively in person and over the phone as well as ensuring exceptional guest satisfaction in restaurant service operations.

Server
Two years serving experience, Position requires excellent spoken English communication skills, the ability to effectively present information to customers related to food and wine, able to utilize Maître D Point of sales system.

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Deli Clerk/Cashier
We are seeking individuals with deli experience including meat slicing and sandwich making, POS system knowledge, a positive attitude and friendly demeanor. Knowledge of Italian meats, cheeses and other deli items is highly desirable! Must be willing to work weekends and close

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MIRABEL HOTEL & RESTAURANT GROUP: Corner of Mission & Seventh Streets, Carmel-by-the-Sea, California // Mailing Address: PO Box 7228, Carmel-by-the-Sea, California, 93921
L'Auberge CarmelAubergineRelais & Châteaux GourmetFestCantinetta LucaSalumeria Luca400°