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Human Resources
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Current Job Openings

Experienced Bellman/Houseman
Must possess outstanding guest service skills, an outgoing personality and friendly demeanor, ability to communicate effectively in English, valid CA Driver's License, clean driving record, willing to work in any department to serve our guests Learn More Here

Line Cooks
Experience in fine dining with a passion for the small details is a must. Additional requirements include: line cook (3) years’ experience, highly motivated, team player, ability and enthusiasm to learn at a high level, high level communication skills

Experienced Part-time Breakfast Server
Fine dining experience preferred, able to communicate effectively in English, available 5 days per week Learn More Here

Dining Room Assistant /Backwaiter (Seasonal/Temp)
Outgoing personality and friendly demeanor, 1-2 years' experience, ideally in upscale fine dining, able to communicate effectively in English, flexible, but primarily available evenings, weekends and holidays (5 shifts per week), Willing to work in any department to serve our guests (Heart of a Servant mentality)

Restaurant Manager or Assistant Manager
Our ideal candidate is ambitious, business savvy and eager to grow, with prior experience as a Restaurant Manager or Assistant Manager in a quality restaurant featuring upscale cuisine and beverage options. Job Objective: Responsible for managing day to day service for lunch and dinner at Cantinetta Luca. The Assistant GM is responsible for understanding and analyzing financial and POS data and suggesting and implementing changes accordingly. Strong service skills and knowledge of wine and bar is a must. Hands on training, leadership and support is expected. This position is responsible for being an ambassador in the community, forging relationships with area hotel concierges and other businesses that have the potential to refer business.

Lunch Line Cook (2 position; Pasta, Pizza and Pantry)
2-3 year’s solid experience in a fast-paced, high volume, upscale restaurant required, and Italian cuisine preferred. Learn More Here

Experienced Lunch Prep/Dishwasher
1-2 years' experience as a Dishwasher/Steward in a busy, fast-paced restaurant environment. Learn More Here

No Job Openings At This Time
No Job Openings At This Time
No Job Openings At This Time

MIRABEL HOTEL & RESTAURANT GROUP: Corner of Mission & Seventh Streets, Carmel-by-the-Sea, California // Mailing Address: PO Box 7228, Carmel-by-the-Sea, California, 93921
L'Auberge CarmelAubergineRelais & Châteaux GourmetFestCantinetta LucaSalumeria Luca400°